Vietnamese Kitchen opening Kêu in Borough
Vietnamese Kitchen is thrilled to announce the opening of Kêu’s fourth location in Borough this November. Renowned for its authentic Saigon street food lunch menu, including the famous banh mi,…
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The Caledonian Edinburgh to launch new F&B site, The Court
The Caledonian Edinburgh hotel is set to unveil its brand-new food and drink destination, The Court, later this month. You'll need to subscribe to unlock this content. Already subscribed? Login?
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World Food Day sees Sodexo publish Stop Hunger Foundation report 2024
Today, on World Food Day, the Sodexo Stop Hunger Foundation released its 2024 annual report,…
wagamama launches new cook book ‘soul kitchen’
The new cookbook, Soul Kitchen, by wagamama is inspired by ‘food heroes’ across Asia and…
Examining the Influence of Media and Rhetoric on Public Opinion
We are just an advanced breed of monkeys on a minor planet of a very…
Today’s news in brief – 09/10/24
Loungers’ total revenues increased by 19.2% to £178.3 million in the first half of the…
Hairy Biker Si King announces opening of his new ‘PROPA!’ restaurant
Celebrity TV chef Si King, known for his appearances on the Hairy Bikers, has revealed plans to open a new…
UK foodservice promotions across segments revealed
The share of in-restaurant price promotions reached 86% in the first half of the year. Promotions play a vital role…
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John Keenan head chef at Glasgow restaurant 55 Bearsden Cross on swapping a career in music for one in restaurants
What was your first industry job? Working at The Jolly Sailor pub in Portsmouth after I left the Royal Navy…
How to Build a Gaming PC: Everything You Need to Know
The iMac weighs under 10 pounds, so it's a cinch to move around your home. Its thin and colorful design…
Examining the Intersection of Ecology, Governance, and Politica
As for quality, the HS80's provided clear-cut sound with adequate bass and a slight emphasis on the mid-range, making those…
Montgomery Group to open pub with rooms in Oxfordshire
The Montgomery Group is preparing to open The Bat and Ball, a new pub with rooms, in Cuddesdon, Oxfordshire, this…
CRG appoint Tracey Redfearn as Head of Marketing (Interim)
The Country Range Group is excited to announce the appointment of Tracey Redfearn as its new Head of Marketing (Interim),…
Glimpse into the Spectacular Landscapes of World National Parks
Music expresses feeling and thought, without language. It was below and before speech, and it is above and beyond all…
Bunsik Opens Seventh Location in Chinatown London, Expanding its Korean Street Food Empire
New site at 31 Wardour Street to open on 31st October 2024 Bunsik, the rapidly expanding Korean street food brand,…
the week’s top restaurant stories
TGI Fridays’ UK franchise has been acquired by Breal Capital and Calveton in a deal that will save at least…
Neurodiversity in the workplace: Building on Heston Blumenthal’s advocacy and example
We do not permit the reproduction of our content as it is protected by copyright. For royalty payments and access…
Can We Recreate Dinosaurs from Their DNA?
We are just an advanced breed of monkeys on a minor planet of a very average star. But we can understand the Universe. That makes us something very special.
Nearly two-thirds of businesses increase prioritisation on food waste efforts
However, only 34% of businesses feel they are effectively managing food waste within their segment. According to the Food Waste Gap Report by Too Good To Go, nearly two-thirds (65%)…
Clapham’s newly-launched South Indian restaurant Tamila to launch second site
Glen Leeson and Prince Durairaj, owners of the acclaimed desi pubs The Tamil Prince and The Tamil Crown in Islington, have yet to reveal the location of their second Tamila…
SSP and Beyond Meat now delivering plant based options to travellers
Beyond Meat is expanding its Beyond Burger® availability to airport and train station bars throughout the UK in partnership with SSP, enhancing plant-based options for travelers. Starting in October 2024,…
Phat Pasty reveals 2024 festive range
The new range is designed to appeal to the free-from market. A UK foodservice supplier known for its pies, pasties, and other snacks has unveiled its festive offerings for 2024,…
Edinburgh restaurant ASKR closes as Dan Ashmore departs Dean Banks Group
Ashmore announced over the weekend that he has stepped down from his role as executive chef of the Dean Banks Group, which supported ASKR, after nearly three years. “The time…
Sodexo name winners in Food of Black Origin competition
Sodexo UK & Ireland has announced the two winners of its inaugural Food of Black Origin Competition. This cooking competition, organized by Sodexo’s Origins employee network in partnership with Sodexo’s…
Hospitality groups see sales rise 1.7% in September
British hospitality groups experienced a 1.7% increase in sales year-on-year in September, as reported by CGA RSM’s latest Hospitality Business Tracker.
5 focus areas for Starbucks to reverse global declining sales
They emphasized the necessity to revise their strategy for the brand’s growth. Brian Niccol, chairman and CEO of Starbucks, identified five crucial areas for Starbucks to concentrate on for future…
McDonald’s UK reports plunge in operating profit
The fast food giant reported a decline in operating profit despite a £238m increase in turnover, primarily due to a £48m investment and intangibles impairment. Inflationary pressures on food, paper,…
200 Just Add Talent pub now open
Star Pubs has launched its 200th Just Add Talent pub, The Hesketh in Cheadle Hulme, near Stockport. Following an 18-month closure and a £350,000 investment, the pub has reopened as…
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